About Our Food
Business Spotlight
Rhonda Wells is a seasoned culinary artist with over 30 years of experience in the kitchen. Passionate about plant-based cuisine, Rhonda is the creative force behind Buffalo Plant Burger, a vegan catering and meal prep service. With her expertise and dedication, she crafts delicious and nourishing meals that delight the senses and support a healthy lifestyle. Whether she’s cooking up a storm in the kitchen or sharing her love for vegan food with others, Rhonda’s commitment to her craft shines throught in every dish she creates.
Testimonials
What Customers Says
Buffalo Plant Burger is hands down the best plant-based burger I’ve ever had! It’s so flavorful and juicy; I forgot it wasn’t real meat.
Emily J.
As someone who’s transitioning to a plant-based diet, Buffalo Plant Burger made the change so easy! Their burgers are beyond delicious!
David K.
I’ve tried many vegan burgers, but nothing compares to the taste and texture of Buffalo Plant Burger. Even my non-vegan friends loved it!
Sophie L.
Buffalo Plant Burger is my new go-to for a healthy and sustainable meal. The flavors are incredible, and I love that it’s all plant-based.
Michael P.
I’ve been vegan for years, and it’s rare to find a burger that hits all the right spots. Buffalo Plant Burger does that and more.
Julia R.